Tex Mex Pizza


Tex Mex Pizza

This recipe will make (1) 16″ pizza.

We Recommend using the 1PIZZASECRETS DOUGH RECIPE, but dough/shells purchased from a store can also be used.

1/2 lb cooked seasoned ground beef (use a store bought taco seasoning mix)
2 Cups of Pace Chunky Salsa
1 cup of shredded monterey Jack Cheese
1 cup of shredded mozzarella cheese
2 green onions chopped
2 Tbsp chopped jalapeno pepper
1 large avocado sliced
1 Cup sliced black olives
Sour cream
1/4 cup of fresh chopped cilantro

*recipe below presumes you are using 1PIZZASCRETS DOUGH RECIPE. If using dough from store, follow cooking directions provided.

Preheat oven to 425 F

-On a lightly floured work surface cut dough in half
-On the work surface using a rolling pin shape dough into a circle
-Oil your pizza pan lightly with olive oil and sprinkle (1) tsp of yellow corn meal on to pan
-Transfer crust to pan
-Brush light layer of olive oil on to crust

-Spead salsa on crust
-Sprinkle on monterey jack and mozzarella
-Sprinkle on sliced black olives
-Sprinkle on chopped green onions
-Sprinkle on chopped jalapeno
-Sprinkle on seasoned cooked ground beef

-cook in a regular oven for approximately 20-25 minutes
-To check lift one side of pizza. You are looking for the bottom to be lightly browned
-Remove from oven and sprinkle on fresh chopped cilantro
-Top with avocado slices add dollops of sour cream



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